Marti's Music Kitchen
Marti’s Music Kitchen is the Fun Music and Food Podcast - Where Anything Can Happen with host, Jazz Singer-Songwriter and Producer, Marti Mendenhall. The podcast episodes are just a kick to listen to, sometimes with live performances, a ton of laughter and lots and lots of amazing food! Check out interviews of musicians, chefs, food-lovers and creative people - sometimes cooking and even singing on the air!The philosophy is that food and music are the two things that bind us together as people. That’s the really great thing about this show. The diversity of guests – of shared experiences – of the many, many different views of food. Marti delights in the discovery of each interview, the surprises and the tremendous creativity of each dish. The food experience is an adventure in itself. Search out some of these interviews! Jazz Songstress Tahirah Memory, Zia McCabe of the Dandy Warhols, Mark Bitterman from the International Bitterman Salt Co and The Meadow and Naomi LaViolette. Special thanks to patrons of this podcast - you keep us going strong! If YOU want to support this creative endeavor and future cookbooks, join the fun at http:/Patreon.com/MartiMendenhall Check Out the website: http://MartisMusicKitchen.net
Marti's Music Kitchen
MMK EP34 PREVIEW Jason Fellman Stone Fruit Glazed Chkn Harefest J-Fell Presents Fanbase Secrets
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Marti Mendenhall
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DRUM ROLL, PLEASE… It’s time for Marti’s Music Kitchen -- the Fun Music and Food Podcast, where anything can happen! In this installment of Marti’s Music Kitchen, we’re joined by Jason Fellman. A musician in two tribute bands, he also manages and promotes almost every tribute band in Portland. Full Podcast Link with Recipe: https://mmk.martimendenhall.com/JasonFellman-FanbaseSecrets“Musicians are spending too much time trying to get gigs, and what they should be doing is spending time trying to cultivate a fan base, cause I promise you, there is no problem for any band, ANY band, to get gigs if you have a loyal fanbase that shows up to buy the tickets.”Jason says that cooking is a “great break from the daily grind of business,” and he sure proves it, happily cooking up a delicious meal of apricot chicken, orzo with parmesan, and broccoli. Come with me as we learn some of Jason’s favorite recipes, and discuss the secret to creating a successful cover band… only on Marti’s Music Kitchen! https://j-fell.com/https://j-fell.com/radicalrevolution/https://www.facebook.com/JFellPresentshttps://www.instagram.com/jfellpresents/https://twitter.com/JFELLPresentsSterling Talent: https://www.sterlingtalent.com/Harefest - Stay tuned for more shows!https://harefest.com/https://www.facebook.com/Harefest/https://www.instagram.com/harefestcanby/https://twitter.com/harefestJoin the MMK Family - with special perks - here! http://Patreon.com/MartiMendenhallFind Marti Here:http://MartiMendenhall.comhttps://www.facebook.com/MartisMusicKitchen/Instagram @MartiMendnehall #JasonFellman #JFellPresents #SterlingTalent #Harefest #Booking #Promotions #LiveMusic #PdxMusic #PdxEvents #TributeBands #Portland #MartiMendenhall #MartisMusicKit #Cooking #Podcast #Recipe #ApricotChicken #Orzo #PDXEats #MusiciansWhoCook #ChefJuanZaragoza #Music #CoverBand #Journey #80s #Foodie #MusicAndFood #MMK