Marti's Music Kitchen
Marti’s Music Kitchen is the Fun Music and Food Podcast - Where Anything Can Happen with host, Jazz Singer-Songwriter and Producer, Marti Mendenhall. The podcast episodes are just a kick to listen to, sometimes with live performances, a ton of laughter and lots and lots of amazing food! Check out interviews of musicians, chefs, food-lovers and creative people - sometimes cooking and even singing on the air!The philosophy is that food and music are the two things that bind us together as people. That’s the really great thing about this show. The diversity of guests – of shared experiences – of the many, many different views of food. Marti delights in the discovery of each interview, the surprises and the tremendous creativity of each dish. The food experience is an adventure in itself. Search out some of these interviews! Jazz Songstress Tahirah Memory, Zia McCabe of the Dandy Warhols, Mark Bitterman from the International Bitterman Salt Co and The Meadow and Naomi LaViolette. Special thanks to patrons of this podcast - you keep us going strong! If YOU want to support this creative endeavor and future cookbooks, join the fun at http:/Patreon.com/MartiMendenhall Check Out the website: http://MartisMusicKitchen.net
Marti's Music Kitchen
The Colin Trio - Cousin Mikeys Clams -The Real Deal Tuna Melt: MMK EP17 Songwriting Cast Iron
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Marti Mendenhall
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On this episode of Marti’s Music Kitchen, The FUN Music and Food Podcast, Where Anything Can Happen … we have a sassy blend of country blues, jazz and rock with The Colin Trio. They’re taking their sultry, Southern influences into the Kitchen to make the luscious layers of something they call “The Real Deal Tuna Melt.” The rich vocals of songwriter, Colin Hogan, combined with Brian Link on bass, and Cheo Larcombe on drums (and sometimes John Dover on trumpet), led this trio to be named one of Portland’s top ten bands of the year by AXS.com. Is Southern charm what binds this trio together? Does their music influence what they eat? Stay tuned – and let’s find out!Facebook: https://www.facebook.com/thecolintrio Instagram: https://www.instagram.com/thecolintrio/ YouTube: https://www.youtube.com/user/feistyfo... Apple Music: https://itunes.apple.com/us/artist/th... Spotify: https://open.spotify.com/artist/4RatL... Website: http://www.thecolintrio.com/ http://MartiMendenhall.comhttp://Patreon.com/MartiMendenhallhttp://OregonMusicNews.comThe Real Deal Tuna Melt Tuna Steaks - We used three.100 year old perfectly seasoned cast iron skillet (or suitable sub.)Olive Oil – approx. 1 Tbs per steakMayo – Couple of Tbs to moisten tuna, 1-2 Tbs to spread on each rollMustard (yellow and Deli), about 1 TbsDill Relish, 1 TbsSalt - to tastePepper - LotsChipotle powder, optional - 1 tspTomato, sliced (if you can actually find one in Oregon) Kaiser roll or other roll of choiceProvolone Cheese, one slice per steak Heat oven to 350.To prepare tuna, rub both sides with oil and sprinkle with fresh ground pepper.Heat oil in skillet until almost the smoke point.Sear tuna steaks in pan. Flip once halfway through.Put entire cast iron pan with tuna steaks into oven until no longer pink. Remove to mixing bowl and allow to cool. Once tuna has cooled, crumble with a fork.Add dill relish, mayo, mustard, pepper and a hint of chipotle powder as an optional seasoning.Slice Kaiser rolls, spread one side with mayo, and toast the other side under a broiler.Put tuna on mayo side, fold cheese and cover tuna. Place under the broiler until the cheese begins to brown. Spread toasted half with mayo, assemble the sandwich, and eat! Cousin Mikey Clams Little Neck Clams, fresh, About 2 lbs1 Can o' bud (Budweiser beer)1 Stick o' butter 2 cloves-2 Tbs. Garlic, finely chopped 1/2 Lemon, sliced1 Tbs Old Bay Seasoning 1 Baguette, sliced In a medium saucepan, heat one bottle of beer on medium heat.Add lemon slicesAdd chopped garlic, about 1-2 TbsAdd 1 stick butterAdd Old Bay SeasoningOnce the mixture comes to a boil, add clams and cook for about 4 minutes.Pour entire mixture into a bowl to cool.Eat the clams and dip the sliced baguette in the sauce. #thecolintrio #MartiMendenhall #MartisMusicKit #Clams #TunaMelt #Cooking #WritingMusic #Songwriter #ColinHogan #BrianLink #CousinMikey